It’s fair to expect a little more from a bourbon producer whose motto is “live large in small batches.” This holiday season, East Coast bourbon drinkers can expect a little more from a new Port Finished Barrel Strength Bourbon from Rochester’s first grain-to-glass craft distillery, Black Button. The Single Barrel Straight Bourbon will be hitting shelves just before Thanksgiving. Black Button Distilling is the first grain-to-glass craft distillery in Rochester, NY since prohibition. The distillery specializes in farm to still products, using unique and all-natural ingredients from local farms to craft 1,450 bottles of award-winning spirits each week, distributed in 12 states.
“Live large in small batches.”
The Port Finished Barrel Strength Single Barrel Straight Bourbon shouldn’t be wasted by being mixed into holiday meal recipes. Rather, its round, fruity nose with natural compliments of grain and oak should be enjoyed neat or on the rocks. The tastes will twist together and linger on your palate long after your glass is empty. It makes a great accompaniment to football watching, relaxing with a belly full of turkey, and catching up with loved ones.
This bourbon, aged a minimum of two years, will be available beginning November 18, 2016.
ABV: Cask strength 110.8