(This is an excerpt of an article originally posted here by The Bourbon Review)
Recipe by Cheyanne Bany
Find more here on No Spoon Necessary
With fruity pear, warm ginger, a hint of honey sweetness and a generous splash of boozy bourbon, this Ginger & Pear Bourbon Cocktail is a perfect way to celebrate Spring!
Ingredients
2 ounces Bourbon
2 ounces Pear Nectar or Juice
½ Lemon – juice
1 ounce Ginger Honey Simple Syrup
Ginger Ale , to taste
Ginger Honey Simple Syrup: (enough for 2 cocktails)
¼ Cup Honey
¼ Cup Water
1 1’’ piece of Ginger – peeled and thinly sliced
Optional Garnishes: Crystallized Ginger, thinly sliced Pear, Lemon
This is a preview of an article originally posted by The Bourbon Review. Unless otherwise specified, The Bourbon Review retains all content and image rights in this article preview.
